Ronen & Kristina
Kosher Nordic Venture
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Meet Ronen and Kristina, the heart and soul behind Kosher Nordic Venture. As a passionate couple blending Israeli and Norwegian heritage, we bring a unique fusion of flavors to the Nordic dining scene, crafting kosher gourmet experiences that are as unforgettable as the landscapes we serve.
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Ronen, hailing from Israel with deep Sefardic roots, is a master of traditional Israeli cuisine. His dishes burst with bold spices, vibrant herbs, and magical ingredients, transforming every bite into a journey to the bustling markets of the Middle East. From fiery spicy dishes, soulful salads and savory specialties, Ronen’s creations are a celebration of flavor.
Kristina, with Norwegian roots, brings the essence of the Nordic fjords to the table. Her expertise lies in traditional Norwegian fish dishes, prepared with precision and care, alongside exquisite baking. Her desserts, cakes, and pastries are crafted to delight, offering a sweet finale to every meal. Kristina’s touch adds a distinctly Scandinavian elegance to our offerings.
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Together, we create kosher cuisine that marries the vibrant herbs and spices of the Middle East with the pristine ingredients of the Nordic traditions. Everything is made from scratch, ensuring authenticity and unparalleled taste. Our dishes are a testament to our love for food and each other, blending cultures in every mouthful.
At Kosher Nordic Venture, we specialize in bespoke kosher catering and on-site chef services across Scandinavia and the Nordic countries. Whether you’re a traveler seeking a luxurious kosher dining experience on your adventure trip, a group needing Shabbat meals in Oslo, or a tourist in a hotel wanting kosher breakfast packages, we coordinate every detail to deliver exceptional food and drink.
From intimate gatherings to grand celebrations, we bring our culinary magic to you, wherever your Nordic journey takes you.
Join us for a taste of kosher excellence, crafted with love by Ronen and Kristina.
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About Us - Kosher Nordic Venture
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Meet Ronen and Kristina, the passionate duo behind Kosher Nordic Venture, where Israeli Sefardic flavors and Norwegian culinary traditions unite to create unforgettable kosher dining experiences across the Nordics.
Ronen, originally from Israel, has called Norway home for 24 years. By day, he leads the B2B division of Jysk in Norway, showcasing his leadership and dedication. Yet, his true passion lies in the kitchen, where his Sefardic roots shine. With years of experience as a kosher caterer and cook for Oslo’s Jewish community, Ronen is renowned for his mouthwatering burgers, velvety hummus, and vibrant "12 Tribes" salads, bursting with bold spices and magical ingredients. His house-fermented harif adds a fiery kick, transforming every dish into a celebration of flavor.
Kristina is Norwegian-born, brings a deep appreciation for tradition and flavor to Kosher Nordic Venture. With a professional background in law and IT project management, she now runs her own clinic specializing in stress and trauma therapy, helping others find balance and healing. Yet, her lifelong passion for traditional Nordic cuisine has always been a cornerstone of her life. Kristina has spent years studying time-honored methods of food preservation and preparation, mastering the art of crafting authentic Norwegian dishes. Kristina’s dedication to tradition and craftsmanship infuses every dish with a sense of heritage and care, perfectly complementing the vibrant kosher flavors of our menu.
Join Ronen and Kristina for a kosher dining experience crafted with passion and flair.